I'm developing a fondness for this South Norwalk.  Back there once again, I couldn't help myself from making a taco pit stop before heading home. You'd be hard pressed to find tastier, fresher tacos than the ones served up at Los ...Read More

SoNo: Tacos at Los Molcajetes

I'm tentatively dipping a toe back into the proverbial blogging pool, hoping not to blow up my web server.  One minute I'm writing about squash soup; the next I'm mired in CPU usage issues, caching and mySQL databases.  This has ...Read More

Portobello Cafe and Los Andes Bakery

I once watched an accomplished chef make mole from beginning to end, and mid-process it occurred to me: Why on earth would anyone want to go to such lengths for a sauce? But then I tasted the finished product of mole ...Read More

Guadalajara’s Mole Poblano

Spiderman has his spidey sense that allows him to sense danger. Food bloggers have their own special sense: the foodie sense. Since I started blogging, I've become hyper-aware of restaurants, bakeries, markets, and so on.  Everywhere I go, my head's swiveling ...Read More

Torta Al Pastor at Juarez Restaurant

You'd never know it from the pics I'm about to show you, but I actually bring my lunch to work every day.   Remember when you were a kid and mom would buy you a new lunchbox at the start ...Read More

Lunch Monogamy