Among the people I’ve talked to who know Chinese food, there’s a general consensus that the DC food scene, for all its strengths, is not a hotbed of Chinese cuisine. (Not counting Maryland or Virginia, where all the good stuff seems to live; I’m referring … Read More →
For a Numb Tongue, Go to Great Wall Szechuan House
Among the people I’ve talked to who know Chinese food, there’s a general consensus that the DC food scene, for all its strengths, is not a hotbed of Chinese cuisine. (Not counting Maryland or Virginia, where all the good stuff seems to live; I’m referring … Read More →