Chef Matt Finarelli was the instructor for a bread making class I took at Culinaerie. Not only did we learn a lot, but we took home a boatload of freshly made bread which I savored for weeks. Chef Finarelli has a new cookbook out called … Read More →
VIDEO: Making Pizza Without Tomatoes
Chef Matt Finarelli was the instructor for a bread making class I took at Culinaerie. Not only did we learn a lot, but we took home a boatload of freshly made bread which I savored for weeks. Chef Finarelli has a new cookbook out called … Read More →