Comments on: San Francisco Withdrawl Pains http://hungrytravels.com/2008/07/30/san-francisco-withdrawl-pains/ Mon, 06 Feb 2012 20:14:17 -0800 hourly 1 By: majacuja http://hungrytravels.com/2008/07/30/san-francisco-withdrawl-pains/comment-page-1/#comment-2126 majacuja Tue, 07 Jun 2011 15:00:11 +0000 http://hungrytravels.com/?p=304#comment-2126 I LOVE SAN FRANCISCO more than u! ;-) I am from Germany and i have to go there again very soon .... Have you been there again? Greetz Maja I LOVE SAN FRANCISCO more than u! ;-)
I am from Germany and i have to go there again very soon ….
Have you been there again?

Greetz
Maja

]]> By: Hungry Travels » Blog Archive » The Viet Nam + Banh Mi = Happy http://hungrytravels.com/2008/07/30/san-francisco-withdrawl-pains/comment-page-1/#comment-365 Hungry Travels » Blog Archive » The Viet Nam + Banh Mi = Happy Mon, 23 Feb 2009 22:39:56 +0000 http://hungrytravels.com/?p=304#comment-365 [...] San Francisco Withdrawl Pains [...] [...] San Francisco Withdrawl Pains [...]

]]> By: Rishi http://hungrytravels.com/2008/07/30/san-francisco-withdrawl-pains/comment-page-1/#comment-68 Rishi Fri, 01 Aug 2008 04:02:10 +0000 http://hungrytravels.com/?p=304#comment-68 Thanks for the shout out... I can't believe you didn't have a burrito though! - Rish Thanks for the shout out… I can’t believe you didn’t have a burrito though! – Rish

]]> By: Jen http://hungrytravels.com/2008/07/30/san-francisco-withdrawl-pains/comment-page-1/#comment-67 Jen Thu, 31 Jul 2008 05:40:40 +0000 http://hungrytravels.com/?p=304#comment-67 I love love love LOVE San Francisco (ok, can I throw another love in there?) And I think you ate a whole bunch of my favorite foods while you were out there. Banh mi... YUM. Have you tried making that yourself? I saw a recipe for it on epicurious.com I think. And I'm not a ricotta bombolini fan, but that nutella one sounded awesome. I love love love LOVE San Francisco (ok, can I throw another love in there?) And I think you ate a whole bunch of my favorite foods while you were out there. Banh mi… YUM. Have you tried making that yourself? I saw a recipe for it on epicurious.com I think. And I’m not a ricotta bombolini fan, but that nutella one sounded awesome.

]]>