Things That Make You Go Mmm…

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Greetings from sunny San Jose, CA, where the days are warm, the nights are cool, and the Vietnamese noodle shops are so fantastic that my colleague and I have eaten at the same one two days in a row.   Long live sriracha.

So while I’m out of town, I’m turning the blog over to you. Here’s my question: What’s the best thing you’ve eaten so far this summer?  

One Comment

  1. Posted July 27, 2008 at 1:40 pm | Permalink

    Not exactly “eaten,” but “tasted”:

    One of my favorite wines — a Cakebread Sauvigngon Blanc — at the best seafood restaurant in Northern Westchester, Ocean House, on my wife’s birthday. Ocean House is still BYOB, which means for a mere corkage fee, you can drink an everyday wine for an everyday occasion, or really celebrate.

    The smooth yet tart flavor, the condensation on the bottle on a July evening … Life is good.

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